A. Starters // Greadóg

• Atlantic Seafood Chowder

  with Brown Wheaten Bread
  €10
• Black Pudding and Chorizo Croquettes

  with Red Onion Relish
  €11
• Chicken Tikka Skewers

  on Warm Naan Bread
  €11
• Golden Fried Garlic Mushrooms

  with salad garnish and Garlic and Herb Aioli
  €10
• Homemade Soup of the Day

  with Brown wheaten Bread
  €8
• Loaded Potato Skin

  with Creamy Smoked Bacon Lardons, Applewood Cheddar Cheese and a Balsamic Glaze
  €10
• Tuna Caesar Salad
  €10
• Tempura Prawns

  served with Sweet Chilli Sauce
  €14
• Warm Goats Cheese and Tomato Bruschetta

  on Sourdough Bread with Basil Pesto
  €11

MAIN COURSE/ PRIOMHCHURSA

• Penne Pasta

  with Arrabbiata Sauce, Chilli Flake, Parmesan & Garlic Bread Add Tiger Prawns or Salmon 6.00, Add Chicken or Bacon 4.00
  €16
• Half Roast Duck

  With a Zesty Orange Sauce
  €29
• Slow Roasted Lamb Shank

  with Herbs and Red Wine Jus
  €29
• Prime Irish Hereford 9oz Sirloin Steak

  with Sautéed Onions, Roasted Vegetables, Onion Rings and a choice of Garlic Butter or Black Peppercorn Sauce
  €32
• Grilled Supreme of Irish Chicken

  with Creamy Colcannon Potatoes, Smoked Bacon and Shimeji Mushroom Velouté
  €26
• Fillet of Salmon Roasted with Garlic Honey

  with Tzatziki and Sweet Potato Puree
  €28
• Pan Fried Seabass

  with Baby Potatoes and Buttermilk Curry
  €30
• Wild Mushroom Risotto

  With Baby Spinach
  €22

DESSERTS/ MILSEOG

• Warm Bramley Apple Pie
  €8
• Baileys Cheesecake with Fresh Cream
  €8
• Eton Mess
  €8
• Trio of Ice Creams

  with Chocolate sauce
  €8
• Warm Rich Chocolate Fudge Cake
  €8
• Sticky Toffee Pudding

  with warm Butterscotch Sauce
  €8

EXTRA SIDE ORDERS/ TAOBHMHIRENNA

• Sautéed Mushrooms, Side Salad, Creamed Potatoes, Sauteed Onions, Seasonal Vegetables, Onion Rings Chips

  all sides per portion
  €5